Well, this is my first post even though I've been a member for a few months. I've been playing mandolin for a couple of years after having played guitar for almost 50 years. I thoroughly enjoy playing the mandolin, although I am now in a temporary "limbo" due to some left hand wrist surgery (4 corner fusion) . Hopefully I'll be able to return to this love after therapy.
Anyway, while contemplating my return to this journey, I was wondering if there is a technique to obtain what I call a "buttery" sound while playing tremelo. Maybe it's just my mandolin, but when I play, I can't seem to get that smooth sound without that hard string smacking noise. I'm figuring it might be the angle of the pick. Any thoughts on this? Thanks....
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